// API callback
bacaJuga({"version":"1.0","encoding":"UTF-8","feed":{"xmlns":"http://www.w3.org/2005/Atom","xmlns$openSearch":"http://a9.com/-/spec/opensearchrss/1.0/","xmlns$blogger":"http://schemas.google.com/blogger/2008","xmlns$georss":"http://www.georss.org/georss","xmlns$gd":"http://schemas.google.com/g/2005","xmlns$thr":"http://purl.org/syndication/thread/1.0","id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814"},"updated":{"$t":"2021-09-08T21:39:20.390+07:00"},"category":[{"term":"Masakan Rumahan"},{"term":"Resep Camilan"},{"term":"Home Cooking"},{"term":"Resep Kue Basah"},{"term":"aneka camilan"},{"term":"Snack"},{"term":"cake and cookies"},{"term":"aneka kue"},{"term":"Tips masakan"},{"term":"kitchen tips"},{"term":"aneka bolu"},{"term":"Resep Masakan Indonesia"},{"term":"jajanan pasar"},{"term":"aneka kue kering"},{"term":"Masakan Indonesia"},{"term":"aneka bolu kukus"},{"term":"Seputar Dapur"},{"term":"resep tradisional"},{"term":"Resep Bolu"},{"term":"Resep Kue Kering"},{"term":"Resep Kue"},{"term":"kue tradisional"},{"term":"Resep Minuman"},{"term":"Masakan tradisional"},{"term":"resep brownies"},{"term":"Resep Ayam"},{"term":"Resep pempek"},{"term":"resep roti"},{"term":"Beverages"},{"term":"how to make"},{"term":"tips masak"},{"term":"Craft corner"},{"term":"Daging"},{"term":"Pojok Kreasiku"},{"term":"aneka puding"},{"term":"cara membuat"},{"term":"kue khas"},{"term":"resep sate"},{"term":"resep singkong"},{"term":"Berita Kuliner"},{"term":"Olahan Ikan"},{"term":"Resep"},{"term":"Resep Martabak Manis"},{"term":"Resep Sayuran"},{"term":"Resep Telur"},{"term":"Resep bakso"},{"term":"aneka bubur"},{"term":"culinary"},{"term":"resep adonan pizza"},{"term":"resep es"},{"term":"resep masakan steak"},{"term":"resep nasi"},{"term":"resep pizza"},{"term":"resep puding"},{"term":"resep tahu"},{"term":"udang"},{"term":"Aneka olahan tempe"},{"term":"Bolu kukus"},{"term":"Bolu marmer"},{"term":"Bolu marmer labu kuning"},{"term":"Gulai ayam"},{"term":"Karipap"},{"term":"Kue Mochi"},{"term":"Masakan Jagung"},{"term":"Olahan Labu Kuning"},{"term":"Olahan Pisang"},{"term":"Pie"},{"term":"Resep Kambing"},{"term":"Resep Kare Jepang"},{"term":"Resep Kepiting"},{"term":"Resep Martabak mini"},{"term":"Resep Masakan Korea"},{"term":"Resep Mie"},{"term":"Resep Risol"},{"term":"Resep Sambal"},{"term":"Resep Soto"},{"term":"Soto ayam lamongan"},{"term":"Tips kue sus"},{"term":"alpukat"},{"term":"bubur"},{"term":"cara membuat pempek dos tanpa ikan"},{"term":"cara membuat puding marie roti"},{"term":"cara membuat steak mudah"},{"term":"crepes cake"},{"term":"es Makassar"},{"term":"es krim"},{"term":"es pisang ijo"},{"term":"hidangan berbuka"},{"term":"keripik"},{"term":"mini pie"},{"term":"olahan kacang"},{"term":"resep  puding"},{"term":"resep bakso daging sapi"},{"term":"resep bakso tempe"},{"term":"resep bolu pisang"},{"term":"resep bubur"},{"term":"resep buttercream"},{"term":"resep rainbow crepes cake"},{"term":"resep steak daging sapi"},{"term":"tips cara menyimpan daging sapi yang benar"},{"term":"tips masakan tips memilih daging sapi yang baik"},{"term":"traditional recipe"}],"title":{"type":"text","$t":"Resep Masakan Rumahan"},"subtitle":{"type":"html","$t":"Blog Resep Masakan Rumahan, Resep Tradisional yang dapat dibuat dari rumah serta video membuat resep masakan yang  mudah dan enak"},"link":[{"rel":"http://schemas.google.com/g/2005#feed","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/posts\/summary"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/summary\/-\/Resep+Masakan+Indonesia?alt=json-in-script\u0026max-results=5"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/search\/label\/Resep%20Masakan%20Indonesia"},{"rel":"hub","href":"http://pubsubhubbub.appspot.com/"},{"rel":"next","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/summary\/-\/Resep+Masakan+Indonesia\/-\/Resep+Masakan+Indonesia?alt=json-in-script\u0026start-index=6\u0026max-results=5"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"generator":{"version":"7.00","uri":"http://www.blogger.com","$t":"Blogger"},"openSearch$totalResults":{"$t":"20"},"openSearch$startIndex":{"$t":"1"},"openSearch$itemsPerPage":{"$t":"5"},"entry":[{"id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814.post-5551420892348714753"},"published":{"$t":"2021-09-08T10:00:00.001+07:00"},"updated":{"$t":"2021-09-08T10:00:00.214+07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Resep Masakan Indonesia"}],"title":{"type":"text","$t":"Cara Membuat Selai Kacang Rumahan"},"summary":{"type":"text","$t":"Cara Membuat Selai Kacang Rumahan yang dibuat menggunakan kacang tanah dan selai ini bisa untuk isian roti, atau disajikan sebagai pendamping Roti.Bagi yang menyukai selai kacang, mungkin bisa mencoba resep dan cara membuat selai kacang ala rumahan ini.Cara membuatnya pun cukup mudah, hanya saja kita membutuhkan alat yang sesuai. Biasanya selai kacang yang di jual pada umumnya teksturnya sangat "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/5551420892348714753\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.netirecipes.com\/2021\/09\/cara-membuat-selai-kacang-rumahan.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/5551420892348714753"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/5551420892348714753"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/2021\/09\/cara-membuat-selai-kacang-rumahan.html","title":"Cara Membuat Selai Kacang Rumahan"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-ZQhrP7RIC_M\/YTRRAKmoi8I\/AAAAAAAAG9U\/69mfqKRcS3MuYGYz7K3_UA-LfMQ069JDQCLcBGAsYHQ\/s72-w640-h522-c\/selaikacang.png","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814.post-1692625996469466427"},"published":{"$t":"2019-07-28T23:49:00.000+07:00"},"updated":{"$t":"2019-07-28T23:49:00.186+07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Home Cooking"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Resep Masakan Indonesia"}],"title":{"type":"text","$t":"Resep Malbi Daging Sapi Khas Palembang"},"summary":{"type":"text","$t":" Malbi merupakan hidangan khas Kota Palembang, dan biasanya di hidangkan di hari-hari besar seperti hari raya idul fitri dan idul adha.\n\n\nYang khas dari masakan malbi daging sapi kota Palembang ini adalah penggunaan koya di dalamnya.\n\n\nKoya adalah kelapa muda yang di parut lalu di sangrai ( teknik memasak tanpa menggunakan minyak sayur ), hingga kelapa berwarna kecoklatan dan beraroma harum.\n\n\n"},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/1692625996469466427\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.netirecipes.com\/2019\/07\/resep-malbi-daging-sapi-khas-palembang.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/1692625996469466427"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/1692625996469466427"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/2019\/07\/resep-malbi-daging-sapi-khas-palembang.html","title":"Resep Malbi Daging Sapi Khas Palembang"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-nCn5Wb21oCg\/XTrZyymVgxI\/AAAAAAAAFGs\/jZlw4BzT8cso3t_OYnLDGj5uatzJoRytgCLcBGAs\/s72-c\/MALBI2-min.png","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814.post-7215836992930268485"},"published":{"$t":"2018-09-24T17:49:00.000+07:00"},"updated":{"$t":"2018-09-24T17:49:27.715+07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Daging"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masakan tradisional"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Resep Masakan Indonesia"}],"title":{"type":"text","$t":"Resep Tongseng Daging Kambing"},"summary":{"type":"text","$t":"Teman-teman Neti Recipes \n\nTidak begitu banyak orang yang menyukai daging kambing, karena cara mengolahnya yang lumayan ekstra. \n\n\nKarena memerlukan beberapa proses pengolahan yang dapat menghilangkan bau khas atau bau prengus daging kambing tersebut.\n\n\nTetapi daging kambing memiliki kandungan zat besi yang tinggi serta lemak yang sedikit di bandingkan dengan jenis daging lainnya.\n\n\nJadi daging "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/7215836992930268485\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/09\/resep-tongseng-daging-kambing.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/7215836992930268485"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/7215836992930268485"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/09\/resep-tongseng-daging-kambing.html","title":"Resep Tongseng Daging Kambing"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/3.bp.blogspot.com\/-EyYX9WT7n5Y\/W6i-u9R_5gI\/AAAAAAAAE0o\/JfWM3F9NHAEvdS-Z4K7Z8HxbS54qKRjLwCLcBGAs\/s72-c\/pizap.com15377854522001.jpg","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814.post-5581429140148775865"},"published":{"$t":"2018-04-12T17:53:00.000+07:00"},"updated":{"$t":"2018-04-12T17:55:57.420+07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"Masakan Rumahan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masakan tradisional"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Resep Masakan Indonesia"}],"title":{"type":"text","$t":"Cara Membuat Nasi Uduk Yang Enak"},"summary":{"type":"text","$t":"\n\n\nTeman-teman Neti Recipes Nasi Uduk merupakan salah satu jajanan favorit untuk sarapan pagi.\n\n\nRasa gurihnya berasal dari santan kelapa di tambah dengan aroma rempah-rempah yang menggugah selera, \n\n\nBiarpun di santap begitu saja tanpa lauk pauk, rasanya tetap sedap sekali.\n\n\nDan biasanya lauk pauk pelengkap Nasi uduk ini adalah kering tempe, tumis bihun sayuran, telur dadar yang di iris tipis, "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/5581429140148775865\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/04\/cara-membuat-nasi-uduk-yang-enak.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/5581429140148775865"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/5581429140148775865"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/04\/cara-membuat-nasi-uduk-yang-enak.html","title":"Cara Membuat Nasi Uduk Yang Enak"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/1.bp.blogspot.com\/-57UaUnBvTT8\/Ws84jYD_xDI\/AAAAAAAAEOo\/aaZCoGlBJdEzUKyYnMS-81tTHwqDkPLJACLcBGAs\/s72-c\/Nasiuduk2.png","height":"72","width":"72"},"thr$total":{"$t":"0"}},{"id":{"$t":"tag:blogger.com,1999:blog-8730694167625851814.post-6924537352051827054"},"published":{"$t":"2018-03-26T11:37:00.000+07:00"},"updated":{"$t":"2018-03-28T05:16:42.475+07:00"},"category":[{"scheme":"http://www.blogger.com/atom/ns#","term":"aneka camilan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Masakan Rumahan"},{"scheme":"http://www.blogger.com/atom/ns#","term":"Resep Masakan Indonesia"}],"title":{"type":"text","$t":"Resep Laksan Palembang"},"summary":{"type":"text","$t":"Teman-teman Neti Recipes Pernah mendengar tentang Laksan Palembang ?\n\n\nMakanan yang satu ini memang berasal dari kota Palembang, yang masih sejenis dengan pempek.\n\n\nLaksan nya sendiri memang terbuat dari daging ikan giling yang di campur dengan tepung sagu. \n\n\nSekilas bahannya mirip bukan dengan bahan yang ada ketika saya membuat pempek kapal selam.\n\n\nKalau pempek kapal selam biasanya di makan "},"link":[{"rel":"replies","type":"application/atom+xml","href":"https:\/\/www.netirecipes.com\/feeds\/6924537352051827054\/comments\/default","title":"Post Comments"},{"rel":"replies","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/03\/resep-laksan-palembang.html#comment-form","title":"0 Comments"},{"rel":"edit","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/6924537352051827054"},{"rel":"self","type":"application/atom+xml","href":"https:\/\/www.blogger.com\/feeds\/8730694167625851814\/posts\/default\/6924537352051827054"},{"rel":"alternate","type":"text/html","href":"https:\/\/www.netirecipes.com\/2018\/03\/resep-laksan-palembang.html","title":"Resep Laksan Palembang"}],"author":[{"name":{"$t":"Neti Recipes"},"uri":{"$t":"http:\/\/www.blogger.com\/profile\/03946467385529470882"},"email":{"$t":"noreply@blogger.com"},"gd$image":{"rel":"http://schemas.google.com/g/2005#thumbnail","width":"32","height":"32","src":"\/\/4.bp.blogspot.com\/-JvEp-hbyxuA\/XyovD1QUD9I\/AAAAAAAAGAg\/S6Fnv93boBIa4YBpvbX5f9qfW7AVk6dxACK4BGAYYCw\/s220\/foto%2Bprofil.jpg"}}],"media$thumbnail":{"xmlns$media":"http://search.yahoo.com/mrss/","url":"https:\/\/4.bp.blogspot.com\/-B91u6GiB7GQ\/WrhwkGD7o_I\/AAAAAAAAEII\/YogHSSvvto4_NrywFdoP-xwrzDFFsDuKQCEwYBhgL\/s72-c\/Laksan1.png","height":"72","width":"72"},"thr$total":{"$t":"0"}}]}});